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Simple Way to Make Favorite Key Lime Pie Bars

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Key Lime Pie Bars

Before you jump to Key Lime Pie Bars recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly economical when it's full before a cycle is started. Save even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

The kitchen on its own gives you many small methods by which energy and money can be saved. It is reasonably easy to live green, of course. A lot of it truly is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to key lime pie bars recipe. To make key lime pie bars you only need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Key Lime Pie Bars:

  1. Use of For the base:.
  2. Use 200 g of gluten free digestive biscuits.
  3. Get 100 g of dairy free dairy free spread, melted.
  4. Get of For the topping:.
  5. Get 120 g of cashew nuts.
  6. You need 240 g of coconut cream.
  7. Use 2 tablespoons of cornflour.
  8. Prepare 120 ml of fresh lime juice.
  9. Take 60 ml of maple syrup or honey.
  10. You need of zest of one lime.

Steps to make Key Lime Pie Bars:

  1. Preheat the oven to 150 oC.
  2. Crush the digestives into fine crumbs then stir in the melted dairy free spread.
  3. Line a 6″ by 6″ cake tine with tin foil Press the crumbs firmly into the base of the cake tin.
  4. Bake for 10 minutes.
  5. Place the cashew nuts, coconut cream, cornflour, lime juice, lime zest and maple syrup into a blender and blitz until smooth Pour over the crumb base and bake in the oven for 20 minutes.
  6. Remove from the oven and allow to cool Refrigerate for 4 hours then cut into 9 bars.
  7. I decorated mine with lime slices, some icing sugar and a sprinkle of extra lime zest.

MORE+ LESS Loaded with lime favor and encased in a crisp, tasty, graham cracker crust, our recipe for Key Lime Pie Bars features tangy lime flavor and creamy cheesecake texture. Our recipe uses traditional Persian limes so you don't have to search for Key limes in the store. Do Key Lime Pie Bars Need To Be Refrigerated? The bars are baked to perfection, chilled, and topped with a generous dusting of powdered sugar and even more key lime zest. I like to zest a lemon too for some additional color.

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