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Peanut butter and maple flapjacks

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We hope you got insight from reading it, now let's go back to peanut butter and maple flapjacks recipe. To make peanut butter and maple flapjacks you only need 4 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Peanut butter and maple flapjacks:

Take 100 g of vegan butter alternative.
Use 50 g of peanut butter.
Prepare 150 ml of maple syrup.
Get 200 g of oats.

Steps to make Peanut butter and maple flapjacks:

Gather your ingredients and preheat the oven to 200°C..
In a big pan melt all the ingredients together except the oats..
Add the oats and stir, make sure you have nice even coverage..
Add the mixture in to a oven dish and bake for ~10 minutes..
Once it starts to brown on top take it out from the oven..
Leave to cool and cut in to your favourite shape. I like squares..

Transfer the mixture to the baking tray, pressing down so it fills the corners and makes an. Add the butter, sugar and maple syrup to a large saucepan set over a medium heat. With Kodiak Cakes, we set out to restore the flapjack tradition. The old recipe could not be compromised-inexpensive fillers such as bleached flour, white sugar, and artificial additives were out of the question. For the peanut butter I used Jiff Creamy Natural peanut butter.

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